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原创!小三子的糜烂周记,第一章,上帝也为羊肉疯狂!

原创!小三子的糜烂周记,第一章,上帝也为羊肉疯狂!

没有办法,就像鸟儿喜欢飞翔,苍蝇爱叮香肠,唉~~~在一个不爱吃羊肉的地方爱吃羊肉真是要命啊= =<br>好,今天的主题就是~~~~~~~羊肉!!!!!!!<br>上次一激动在Sobeys买了3斤羊肉没有吃完,今天拿来炖汤 [s:19]  [s:19]  [s:19] <br>材料~~羊肉一大块(大概有8两吧),1块三纹鱼,姜片,蒜头<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4011.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br><br>好,先把羊肉大卸4块<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4012.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br><br> 三纹鱼的皮切掉<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4013.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br> <br>羊肉入沸水去血末子,那个比较恶,还是给个远景好了.....  [s:43] (马赛克...喂,跑题了啦)不过这次买的羊肉没有什么血水,甚至怀疑是放过血的<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4014.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br>  <br>蒜头压扁<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4015.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br>  <br>重新洗过的锅子放清水一大锅,羊肉,鱼,蒜头,姜片,枣子几个,要是有枸杞就更好了,偶家是没有啦,穷啊~~~<br>路人甲:呸,穷吃羊肉<br>小三子:呃.......鼻要揭穿偶呀<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4016.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br> <br>大火煮到开,记得再漂末子,偶的三纹鱼好像不是很新鲜,出了一堆末子= =<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4017.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br><br>然后加料酒,一点点醋,小火炖他个天荒地老混天暗地妻离子散锅破家亡<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4018.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4019.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br><br>3小时以后......好漂漂的汤,這就是所谓的原汤了,秘诀是一次加满水,中间不加水<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4020.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br><br>2个番茄对角一共切8块放下去,记得不要多搅,鱼肉散了汤就难看了,同时番茄的汁水也可以保留。还是小火,大概20分钟把<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4021.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br><br>炖啊炖<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4022.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br><br>点睛之笔,香菜,切碎,切段还是整棵随意,偶的习惯是对折再对折用手掰开。<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4023.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br><br>上菜!!!!!!!开喝~~~!!!我都是快出锅才放调料,也就是盐和一点胡椒分<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4024.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" /> <br><br>爽~~~~!!!!<br><img src="http://bbs.cssans.com/p_w_upload/Type_jpg/13_4025.jpg" border="0" onclick="javascript:window.open(this.src);" alt="" style="CURSOR: pointer" onload="javascript:if(this.width>screen.width-500)this.style.width=screen.width-500;" />

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放点红枣枸杞会很补,香菜,料酒,姜片,蒜头去腥。<br>味道酸酸甜甜,很香很香,建议羊肉可以点酱油,辣油吃。<br>給自己100分,因为每次都是给自己100分 [s:16]  [s:16]  [s:16]  [s:16]

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刚才有去喝了一碗,番茄咬下去飙汁的感觉好爽啊~~~大家切记不要多搅啊

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上海人就是喜欢炖汤喝……

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= = 那个是广州吧

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喝完开始飙汗了= = 还真有效

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  侬们有个上海人说偶这个四川人不懂什么系火锅,说上海火锅才系火锅,火锅要喝汤的,偶吐血!

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唉~~你说话还真是感情色彩浓烈哦= = <br>关于那个确实是啊(喝汤),各个地方不同啊,所谓的地域文化差异。<br>还有,就事说事,鼻要一扯就扯到全上海人民头上,听多了偶会翻脸了 = =<br><br>S,不会就不要学说上海。。。很难懂的说

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  但是给我说话的那位仁兄把我当乡下人……而且感觉他自己就是韩正一样…… [s:30]<br>我也会生气,后果也会很严重…… [s:33]<br>ps: 偶米说上海话,也不会说,偶说的是中国话。 [s:46]

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新裤子沾到泥巴,就看你注意泥巴还是新裤子了,烂人全世界都有,就看你信不信有好人了。

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